What is a kosher kitchen? This question often arises on internet especially at search engine suggestion box. Therefore at this moment what exactly is a kosher kitchen will be explained in detail with purpose of providing a brief description about kosher kitchen definition. When discussing about kosher kitchen it is certainly related to the Jewish law i.e Halakhic law framework. The term of kosher food can be defined as food that can be eaten or allowed. This rule can be found in Leviticus book particularly at Leviticus 11:1-47.
What is a kosher kitchen design
The main concept to make easy to understand What is a kosher kitchen is about the foods such as meat and dairy which forbids to be shaped or form together. Additionally it is not allowed to be mixed. Therefore, it would require a kosher kitchen design for a kosher family home. The configuration for kosher kitchen is to put two sinks and should not be placed close together or lined up with each other.
Kosher family should also have two refrigerators, two ovens as well as two dishwashers that are functionally to separate that kind of food mentioned above do not mix with each other. Counters which are made of porcelain, Formica or tile material should be avoided. It is recommended to design the counters with granite based material.
Special ovens also needed to keep kosher. In this term the Ovens with robust design is critically needed for instance the use of twenty six hours without shutting down i.e from Friday- Saturday (26 hours from sundown until Saturday night). With the configuration as above certainly kosher kitchen will be expensive because of applying the two items in each of its parts (two ovens; two dishwasher etc). Besides, it also requires more space to make kosher kitchen design elegant. But for kosher it is not burdensome because satisfaction is everything.